Liver Cottage
16765
portfolio_page-template-default,single,single-portfolio_page,postid-16765,bridge-core-3.0.2,qodef-qi--no-touch,qi-addons-for-elementor-1.6.3,qode-page-transition-enabled,ajax_fade,page_not_loaded,,qode-child-theme-ver-1.0.0,qode-theme-ver-28.8,qode-theme-bridge,wpb-js-composer js-comp-ver-7.2,vc_responsive,elementor-default,elementor-kit-17440
 

About the show

The comedy chefs – Hugh Fearn and Lee Whittingstall – present a cookery demonstration like no other.

As the mobile kitchen garden moves through the crowds they create ‘fusion food on the move’, blending home grown ingredients with food foraged from the corner shop, the streets and of course the audience.

Where Our Food Themed Shows Have Been…

• Cardiff International Festival of Food and Drink Festival
• Mintfest International Festival
• Penrith on a Plate
• Salisbury Food and Drink Festival
• Cockermouth Taste of Cumbria Food festival
• Rhegead Cheese Festival
• Belfast Food Festival
• Rochdale Feel Good food Festival
• Royal Horticultural Society Show, Cardiff

LiverCottage_mobile
You guys were great ... totally animated! - E Bartlet, Green Ladder
icon_whisk

Yeah, but what really happens?

2 performers move around with the booth then stop, gather a small / medium sized crowd (as appropriate for the space) then perform 5 to 10 minutes of cookery demonstrations preparing ridiculous and funny dishes before moving on and repeating.

Promoter Support